Pea Soup with Spanish Chorizo & Sherry Vinegar

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Warm up a chilly night with our Spanish-influenced pea soup, which you can make in a hurry in a pressure cooker, or take your time in a Dutch oven. […]

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Nourishing Hero: Ruthi Solari

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Ruthi Solari, of SuperFood Drive is on a mission to revolutionize food banks by stocking them with donations of nourishing whole foods! She says it’s as simple as making smarter choices. […]

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Pumpkin-Oat Bread with Golden Raisins and Walnuts

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This not-too-sweet quick bread has a hearty character yet a tender crumb, so it’s perfect for breakfast or a late-afternoon snack. […]

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Win 100 Stamp Credits From Paperless Post

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This week’s giveaway of 100 stamp credits from Paperless Post makes it easier than ever to send holiday cheer to those you love–and it’s super-sustainable, too! […]

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Our Hanukkah Menu

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The Festival of Lights celebration continues with our elegant menu for 4. […]

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Root Veggie Latkes

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A trio of root veggies, in lieu of traditional potato, make these latkes a touch sweet while exotic spices add a bit of heat. […]

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A Hanukkah That Celebrates Friends as Family

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Cheryl Sternman Rule celebrates Hanukkah with a lively gathering of 9 families to light candles, twirl dreidels and gobble lots of latkes. […]

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Butternut and Beyond: A Winter Squash Primer

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Check out our winter squash guide … to butternut and beyond. […]

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Millet-Stuffed Kabocha Squash with Indian Spices

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Millet soaks up flavors something fierce; in this case, the heady mix of Indian spices that pair so beautifully with Kabocha squash. […]

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Time to Test Your Baking Powder and Baking Soda!

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Holiday baking season is here, so it’s a good time to double-check the effectiveness of your baking soda and baking powder. Alison wishes she had before making biscuits for Thanksgiving! […]

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