White Bean and Chard Soup with Sausage

1 Star2 Stars3 Stars4 Stars5 Stars (6 votes, average: 4.50 out of 5)
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Perked up with garlicky Swiss chard and Italian sausage, this hearty, fast and easy white bean soup recipe is ready in less than 30 minutes. […]

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Pork and Fennel Ragu

1 Star2 Stars3 Stars4 Stars5 Stars (12 votes, average: 3.67 out of 5)
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This quick ragu exemplifies my “double up-halvsies” trick. It’s got loads of onion and fennel, just a bit of pork for flavor, and half the […]

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Roasted Acorn Squash Salad with 
Wheat Berries and Blue Cheese

1 Star2 Stars3 Stars4 Stars5 Stars (4 votes, average: 4.75 out of 5)
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This entree salad of maple-drizzled acorn squash, hearty wheat berries, toasted walnuts and blue cheese is the essence of fall. […]

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Pork and Squash Enchilada Bake

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Make this great gathering dish with whatever you have in your fridge. […]

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Kitchen Sink Fried Rice

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If you have leftover rice, veggies and shrimp or meat, you’ve got the fixings for a quick and delicious healthy fried rice recipe. […]

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Improv Cassoulet

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There are so many things I love about cassoulet … one of them being its versatility. Be creative with your leftovers–beans, roasted meat, stale bread–and see what it becomes. […]

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Pear, Goat Cheese and Prosciutto Panini

1 Star2 Stars3 Stars4 Stars5 Stars (4 votes, average: 4.25 out of 5)
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Panini are an upscale Italian-style grilled cheese sandwich, and this version is dressed up with pear and prosciutto for a tasty cool-weather treat. […]

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Crispy Mashed Potato Cakes

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If you have leftover mashed potatoes on hand, these easy potato cakes come together in no time for a quick appetizer or vegetarian main dish. […]

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Peanut-Sweet Potato Soup

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Peanuts and sweet potatoes make a great pair in this warm, golden sweet potato soup. Although the flavors are complex, this soup is easy for a healthy midweek dinner. […]

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Sausage and Grape Skewers

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This recipe, my slightly off-kilter ode to harvest, was adapted from Micol Negrin’s gem of a book, The Italian Grill. […]

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