White Bean and Chard Soup with Sausage

1 Star2 Stars3 Stars4 Stars5 Stars (8 votes, average: 4.63 out of 5)
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Perked up with garlicky Swiss chard and Italian sausage, this hearty, fast and easy white bean soup recipe is ready in less than 30 minutes.

Pork and Fennel Ragu

1 Star2 Stars3 Stars4 Stars5 Stars (14 votes, average: 3.64 out of 5)
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This quick ragu exemplifies my “double up-halvsies” trick. It’s got loads of onion and fennel, just a bit of pork for flavor, and half the [...]

Roasted Acorn Squash Salad with 
Wheat Berries and Blue Cheese

1 Star2 Stars3 Stars4 Stars5 Stars (5 votes, average: 4.80 out of 5)
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This entree salad of maple-drizzled acorn squash, hearty wheat berries, toasted walnuts and blue cheese is the essence of fall.

Pork and Squash Enchilada Bake

1 Star2 Stars3 Stars4 Stars5 Stars (6 votes, average: 4.17 out of 5)
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Make this great gathering dish with whatever you have in your fridge.

Kitchen Sink Fried Rice

1 Star2 Stars3 Stars4 Stars5 Stars (4 votes, average: 5.00 out of 5)
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If you have leftover rice, veggies and shrimp or meat, you've got the fixings for a quick and delicious healthy fried rice recipe.

Improv Cassoulet

1 Star2 Stars3 Stars4 Stars5 Stars (4 votes, average: 5.00 out of 5)
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There are so many things I love about cassoulet ... one of them being its versatility. Be creative with your leftovers--beans, roasted meat, stale bread--and see what it becomes.

Pear, Goat Cheese and Prosciutto Panini

1 Star2 Stars3 Stars4 Stars5 Stars (5 votes, average: 4.40 out of 5)
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Panini are an upscale Italian-style grilled cheese sandwich, and this version is dressed up with pear and prosciutto for a tasty cool-weather treat.

Crispy Mashed Potato Cakes

1 Star2 Stars3 Stars4 Stars5 Stars (7 votes, average: 4.29 out of 5)
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If you have leftover mashed potatoes on hand, these easy potato cakes come together in no time for a quick appetizer or vegetarian main dish.

Peanut-Sweet Potato Soup

1 Star2 Stars3 Stars4 Stars5 Stars (9 votes, average: 3.89 out of 5)
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Peanuts and sweet potatoes make a great pair in this warm, golden sweet potato soup. Although the flavors are complex, this soup is easy for a healthy midweek dinner.

Sausage and Grape Skewers

1 Star2 Stars3 Stars4 Stars5 Stars (4 votes, average: 4.75 out of 5)
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This recipe, my slightly off-kilter ode to harvest, was adapted from Micol Negrin’s gem of a book, The Italian Grill.