Carrot Hummus

1 Star2 Stars3 Stars4 Stars5 Stars (4 votes, average: 5.00 out of 5)
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Honey-Ginger Roasted Carrots lend just a touch of sweetness—and sunny color—to old-school hummus.

Orange-Marinated Beets

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Spiralizing beets creates a gorgeous pile of vegetables. If you don't have a spiralizer, you can grate the beets.

Roasted Chicken Thighs with Citrus

1 Star2 Stars3 Stars4 Stars5 Stars (8 votes, average: 3.88 out of 5)
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Chard + orange + almonds is one very happy ménage à trois on a plate.

Vegetarian Black Bean Chili with Squash

1 Star2 Stars3 Stars4 Stars5 Stars (3 votes, average: 5.00 out of 5)
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Tempeh is a firm, chewy cake made from fermented soybeans, and its dense texture makes it a hearty stand-in for meat. Tempeh does well marinated—it [...]

Winter Shakshuka with Butternut Squash

1 Star2 Stars3 Stars4 Stars5 Stars (3 votes, average: 4.00 out of 5)
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Our Winter Shakshuka gives the popular Israeli dish a cool-weather spin with a thick sauce made from roasted butternut squash.

Curried Cauliflower “Steaks”

1 Star2 Stars3 Stars4 Stars5 Stars (6 votes, average: 4.50 out of 5)
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This is our go-to weeknight meal. Everyone—including our 9-year old daughter—loves these. The number of “steaks” you get off of each cauliflower depends on the [...]

Roasted Butternut Squash with Shallots

1 Star2 Stars3 Stars4 Stars5 Stars (7 votes, average: 4.43 out of 5)
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This super-simple side dish is terrific on its own or as a base for other creations, from soup to tacos and quesadillas to pasta and pizza.

Meatless Meatloaf

1 Star2 Stars3 Stars4 Stars5 Stars (3 votes, average: 4.33 out of 5)
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This gluten free, vegetarian meatloaf is so moist, flavorful and meaty it’s easy to forget there’s no meat!

Curried Lentil Stew

1 Star2 Stars3 Stars4 Stars5 Stars (7 votes, average: 4.14 out of 5)
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This vegetarian stew is one I crave all winter long; hearty and socked through with flavor. Serve it over rice with a dollop of plain yogurt.

A Better Apple Brown Betty

1 Star2 Stars3 Stars4 Stars5 Stars (8 votes, average: 4.00 out of 5)
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I'm a big fan of any kind of dessert that involves, essentially, piling a bunch of good things in a baking dish and popping it [...]