Recipes 2017-05-19T00:18:46+00:00

Kung Pao Cauliflower

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The spicy Sichuanese flavors of a kung pao stir-fry are normally associated with chicken, but it works well with vegetables, too—especially cauliflower, which soaks up the flavor of the spicy sauce. Traditional recipes call for [...]

Lemony Kale Salad

1 Star2 Stars3 Stars4 Stars5 Stars (3 votes, average: 4.33 out of 5)
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This may sound like a strange one, but "massaged" kale becomes tender and almost juicy. Paired with nutty sunflower seeds, it's a hearty, delicious salad. 1 bunch kale, zipped, cleaned and chopped or torn sea [...]

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